Nova Scotia cuisine & wine at the heart of the Savour Food & Wine event (February 1-28, 2009) and the Nova Scotia Icewine Festival (February 12-February 22) (PRWeb Dec 17, 2008)
Read the full story at http://www.prweb.com/releases/2008/12/prweb1761964.htm
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[Source: PRWeb: Industry Food]
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